Citrus Crunch Brussels Sprouts
Brussels sprouts with oranges, almonds and pomegranates.
Servings Prep Time
2people 2minutes
Cook Time
6minutes
Servings Prep Time
2people 2minutes
Cook Time
6minutes
Ingredients
Instructions
  1. Place brussels in a steamer with boiling water. Cover and cook for about 6 minutes or so.
  2. When done transfer the greens in to a bowl and mix in orange wedges, some almonds and the pomegranate arils. Drizzle with orange juice and agave mixture to coat.
Spread the love!